Case study on Marche : market restaurant concept : a feasibility study.
Chew, Wei Wei.
Ho, Martin Tze Cheng.
Ng, Hwee Leng.
Date of Issue2000
College of Business (Nanyang Business School)
This study looked into the feasibility of the market restaurant concept in Singapore. The inferences were based on consumers' preferences and a case study on Marche Singapore.
Final Year Project (FYP)
Nanyang Technological University